Our “Good news on nutrition” briefings shed light on the positive stories around nutrition, and consider how the UK can learn from these to best work towards the SDG 2 target of ending all forms of malnutrition by 2030.
The third briefing highlights the role that ready-to-use therapeutic food (RUTF) and nutrition-sensitive agriculture (NSA) can play in tackling malnutrition in humanitarian and development contexts.
Exploring programmes in Pakistan and Burkina Faso, this briefing challenges the UK Government to increase the quantity and quality of its investment in nutrition.